Pound Cake I’ve always called this a pound cake. According to my mother’s recipe notes, though, it was my Aunt Mildred’s “plain cake.” Maybe she used that name because she never glazed or frosted ...

In this episode of In The Kitchen With Matt, I will show you how to make sponge cake from scratch with only 3 ingredients. This basic homemade sponge cake is awesome and so simple to make. If you like ...