Sift & Simmer on MSN
Chinese-style razor clams with garlic
These Chinese-style razor clams are sauteed quickly with garlic and soy sauce until just tender and fragrant. It's a classic ...
When we think about the world of shellfish, there is tremendous diversity to consider—and there always seem to be new things to discover. Just last week I tried a new variety of clam that I hadn't ...
MOCLIPS, Wash. — "There's kind of an obsession. People get obsessed with razor clamming,” said David Berger. He should know – he’s the author of the book Razor Clams - Buried Treasure of the Pacific ...
Ever found yourself staring at a pile of clams, muttering to yourself, “I wish I knew what to do with those”? Well, here’s the 411 on how to cook clams, how to buy them, and everything else you need ...
Have you ever dug a razor clam? It’s not easy. Unlike a quahog they move fast, and straight down, and they’re also very sharp, which means as you hurry it’s easy to cut your fingers on the shell. My ...
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