The Dry Farming Collaborative at Oregon State University will convene on Feb. 8 to discuss dry farming techniques and the results from trials using the method. Dry farming employs techniques like ...

Freeze-drying, also known as lyophilization, is a form of dehydration. Food is first frozen, then dried under pressure to remove its water content. It is widely believed that freeze-drying is the best ...

I crunched through the dried leaves on our sidewalk as I looked up to admire the glorious orange, red and yellow leaves on trees in our colorful autumn season. When I walked into our house, I picked ...