Between sturdy take-out boxes, margarine tubs, and inexpensive plastic containers, it’s not hard in today’s day and age to find a home for your leftover pasta. In fact, the average American woman owns ...
The Intersection of Life Sciences and Environmental Responsibility The biologics and biopharmaceutical industry is ...
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5 foods you should never store in plastic containers, according to a food safety expert
Plastic isn’t always the safest bet for food storage, and here’s why.
Seventeen states have either enacted or proposed limitations regarding using PFAS substances in food packaging containers and materials (“Food Packaging”). These regulations are intended to address ...
In the absence of comprehensive federal regulation of PFAS in food packaging, states are dishing out their own laws. Thus far, 13 (thirteen) states have enacted laws addressing PFAS substances in food ...
Gov. Gavin Newsom will decide on a bill this month that would set new recycling goals for plastic food and beverage containers. Agriculture—along with grocers and restaurants—stepped in to oppose the ...
Recent scientific investigations have uncovered disturbing evidence linking common food packaging materials to increased breast cancer risk, prompting renewed scrutiny of everyday storage containers.
Phthalates, a group of chemicals commonly found in plastic food containers and packaging, have long been linked to reproductive health problems. A new study has added further evidence to pile, tying ...
Amcor's industrial containers with 50% post-consumer recycled content earn UN certification for hazardous materials transport ...
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