Air fry at 160 degrees C for 3 to 4 minutes until cooked and set.
Idlis are an extremely popular and healthy breakfast dish from South India, which is now enjoyed across the entire country.
The problem of sour idli batter is common, especially in those seasons when the climate conditions include high temperatures ...
Hot weather can push idli-dosa batter from perfect to overly tangy overnight. Learn how to rescue the batch, spot spoilage ...
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