Diwali is all about good food, family, and festive vibes. These Indian recipes make cooking for the celebration easy and full of flavor. With simple ingredients and step-by-step methods, these dishes ...

I love my spice cabinet. Unlike many people, I take pleasure in organizing it and keeping it constantly filled with new versions of old favorites (like specific chile powders) and some surprises that ...

Add Yahoo as a preferred source to see more of our stories on Google. Curious what to order at an Indian restaurant? A chef and restaurant owner explains the menu. (Photos: Rasa; designed by Quinn ...

In the Indian kitchen, it is not just about spices, veggies, and meat, it is also about decades-old techniques that make ...

If you can't pull off a restaurant-quality version of your favorite Indian dish, we asked experts to help us detect some beginner mistakes you might be making.

With rising LPG costs and increasing awareness about sustainability, these time-tested kitchen practices feel more relevant ...

Making authentic Indian garlic pickle involves drying garlic cloves, frying them lightly in mustard oil, adding a spice mix, vinegar, and curing in sunlight for 2-3 days. Regional variations use ...

You shouldn't have to go to an Indian restaurant to enjoy the fabulous flavors of Indian food, says Bal Arneson. That's one reason the Punjab-born cookbook author wroteEveryday Indian: 100 Fast, Fresh ...

New Jersey has no shortage of incredible Indian food. India Square in Jersey City and Little India in Middlesex County are overflowing with delicious restaurants and Montclair’s Brick Lane Curry House ...