When Francine Mashimango fled violence in the Democratic Republic of the Congo (DRC) with her nine children in 2018, she never imagined that a few years later, she would be supporting her family by ...
The global insect protein market is expanding at a CAGR of 4.86%, supported by sustainability-driven protein demand, technological advancements in insect farming, and strong growth momentum in ...
FAYETTEVILLE, Ark. — With insect farming projected to produce millions of tons of insects in the coming years, Arkansas Agricultural Experiment Station researchers offer evidence that the insect ...
(Beyond Pesticides, June 20, 2025) A study in Conservation Genetics, entitled “Organic farming fosters arthropod diversity of specific insect guilds – evidence from metabarcoding,” showcases the ...
Are insects the future of farming? Researchers in Germany say there are many benefits to bug farming. While insects are consumed by people in cultures around the world, these scientists aren’t farming ...
While the idea of eating worms and insects may make you feel uneasy, research shows a vast array of benefits when integrating these critters into your meals and snacks. In 2013, the United Nations ...
Energy, land, building and labor costs are cheaper in Southeast Asia, and there are not the same restrictions on feedstock," says Protix.
Going to the grocery store these days can be a painful experience, with record-high price hikes biting into Canadian food ...
The world of protein is experiencing a remarkable transformation. While most people still reach for chicken, beef, or fish, governments and industry leaders across different continents are embracing a ...
Evolving views on food are challenging traditional diets — and not just for humans. Innovative dining options are also being added to the menus of our pets. Startups have proposed numerous new ways to ...
Using insects as an alternative source of protein has increased in popularity over the years. While not for everyone, these states eat the most insects per capita.