"It’s not just passing the technical knowledge, it's passing that relationship," said Leah Hopkins, a member of the Narragansett Indian Tribe who showed community members how maple sugaring works.
MAPLE SUGAR, THE SWEET RESULT OF A FREEZE THAW CYCLE AND LOTS OF ELBOW GREASE. THE ALL NATURAL PRODUCT HAS BEEN MADE IN NEW ENGLAND FOR THOUSANDS OF YEARS. DCR, THE DEPARTMENT OF CONSERVATION AND ...
Maple season is in full swing, and for sugarhouses across our region, that means it's time for Maple Open House Weekend. The annual event starts this weekend and celebrates community, agriculture and ...
The Fond du Lac Band of Lake Superior Chippewa's Gitigaan Program kicked off its Spring Series on Tuesday with a tradition ...
Tapping a tree for maple syrup is a tradition in New England. They're doing it with a modern twist in Sharon, Massachusetts.
Wisconsin has long been a top producer in the maple syrup industry, using both traditional and modern methods of production.
Follow the steam puffs for demonstrations, maple syrup samples, and more.
Minnesota maple syrup makers Miriam and Dave Rogotzke, prepare for a promising sap season with consistent optimal weather ...
The beginning of spring brings many pleasant aromas, but an underrated one is the sweet, woody scent of boiling maple sap.
Temperatures in Erie were colder than usual in February and warmer than usual in the first half of March. Sugar makers have ...
More than 100 sugarhouses are expected to participate in the 43rd annual event Saturday and Sunday, with boiling demos, tours ...
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