Infectious diseases remain a leading cause of morbidity and mortality worldwide, posing significant challenges to healthcare systems. Beyond the direct ...

Nutrition and dietetics encompass the scientific study of nutrients in foods, their metabolism within the body and the application of this knowledge to promote health, prevent disease and manage ...

March is National Nutrition Month and March 11 is National Registered Dietitian Nutritionist Day. Understanding the power of ...

Thousands of top nutrition experts will gather for a vibrant program of research announcements, policy discussions and award lectures at NUTRITION 2025, the annual flagship meeting of the American ...

Nutrition plays an important role in the fight against cancer, from prevention to palliative care. The IAEA supports countries in using nuclear techniques to design prevention programmes and guide ...

Soil mineral nutrition and nutrient cycling form the foundation of agricultural productivity, determining both crop yields and the environmental footprint ...

Yevgenia Pashinsky, MD, has seen her share of patients who have bounced from one gastroenterologist to the next after becoming frustrated when food elimination, supplements, or medications don't ...

Medical schools and residency programs should immediately implement "comprehensive nutrition education," the Trump administration said Wednesday. "Each year, an estimated 1 million Americans die from ...

Dr. Jaclyn Albin still recalls learning about nutritional biochemistry while she was a student at The George Washington University School of Medicine & Health Sciences. But by the time she graduated ...

Curricula change when institutions decide something matters ...

Nutrition and Dietetics is an interdisciplinary field that examines the complex interplay between dietary components, human physiology and public health. It synthesises advances in biochemistry, ...