Earlier this month, the National Restaurant Association - the industry’s trade association and lobbying group - released its 2024 State of the Restaurant Industry report. How’s the industry doing?

Eddie Huang’s Baohaus makes a return, Da Toscano moves into the Iroquois Hotel and more restaurant news. By Florence Fabricant Lumo Ombro takes the all-day route, the Eighth serves cocktails in a ...

In an age where everyone's a self-proclaimed food critic and reservation bots snag the hottest tables before mere mortals can book them, there's still one frontier of dining exclusivity that can't be ...

Remember when the Golden Arches served Fish McBites and the McSpaghetti? Sam Burros is a writer, producer, and cook working with the Food and Lifestyle team at PEOPLE. Prior to working with PEOPLE, he ...

Taco Bell is revamping its Cravings Value Menu with six new items for $3 or less. Five items, including the popular Beefy Melt Burrito, have been cut from the new value menu. The chain said the ...

Ramblin’ Chick, their new spot, is slinging comfort food like mac and cheese, soft-serve and chicken nuggets in Carroll Gardens, Brooklyn. By Florence Fabricant Honey Badger deploys an ambitious menu, ...