In a recent study published in the journal Scientific Reports, researchers investigated the potential of python farming as a novel form of livestock for commercial use. Livestock rearing has ...

Python meat is a low-effort and sustainable protein alternative that could soon slither onto our dinner plates, scientists suggest. The researchers argue there are a plethora of benefits to farming ...

With the global quest for sustainable food sources becoming more urgent, scientists have zeroed in on new alternatives to traditional livestock — including snakes. In a year-long study published in ...

Food systems around the world are feeling the squeeze of a variety of factors including a growing human population and warming climate. As scientists look for more sustainable ways to feed people, one ...

It's no secret that the meat industry has been devastating our environment for quite some time. It's responsible for high percentages of the world's greenhouse gas emissions, widespread deforestation, ...

Breakthroughs, discoveries, and DIY tips sent every weekday. Terms of Service and Privacy Policy. The world needs a better source of sustainable meat. Many ...

Pythons, the long, slithering reptiles that can grow up to 33 feet—about the length of a bus—are usually known for their role in the animal kingdom and the fashion industry. But have you ever ...

For context, python farming seemingly has some advantages over the livestock farming that’s more common in the global north, like cattle and pig farming. Per pound of edible meat produced, pythons ...