Thought LeadersMaria Marco Professor in the Department of Food Science and TechnologyUniversity of California, Davis In this interview conducted at Pittcon 2024 in San Diego, Maria Marco discusses her ...
Climate change is affecting our food, and our food is affecting the climate. NPR is dedicating a week to stories and conversations about the search for solutions. No one, except maybe Sesame Street's ...
You've probably seen it before—leftover food that could have been used, just being thrown away at a restaurant. It happens more often than you think. Every year, restaurants generate millions of tons ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results