Fermentation has evolved into precision fermentation, utilizing biotechnology to engineer microorganisms that produce ...

Willow Biosciences – one of a clutch of biotech firms producing cannabinoids via biosynthesis rather than extraction – has started strain optimization and process development for commercial production ...

Foodtech startup Daisy Lab is rethinking how to scale precision fermentation efficiently and economically to produce bioidentical dairy proteins without the cow by developing plug-and-play technology ...

Bioprocessing comprises the integrated design, optimisation and control of biological systems used to produce commercially valuable products. It harnesses living cells, enzymes or whole organisms, ...

Wacker Biotech US, a San Diego-based subsidiary of Wacker Chemie, reports that it is expanding its mRNA and protein production. As a CDMO, the company offers several fermentation lines with a capacity ...

Succinic acid is a versatile four‐carbon platform chemical that has garnered considerable attention as industries shift towards renewable and sustainable feedstocks. Traditionally derived from fossil ...

Over two-thirds of biopharmaceutical manufacturers now report that their facility is experiencing capacity bottlenecks due to downstream processing. A number of factors continue to converge to create ...