Let’s be honest: Shrimp are great when you don’t have to deal with them in their raw glory. All those little legs and shells and veins — who wants to mess with that slippery stuff? Fortunately, ...
Serious Eats on MSN
The Easiest Way to Devein Shrimp: Demonstrated by a Chef
Four smart ways to devein shrimp—whether you need to move quickly or are aiming for flawless presentation.
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