Cooking lobster at home can seem like a daunting endeavor, but we consulted an expert to get low-down on what to do, how to ...

In this video, watch as we cook lobster in my restaurant. Discover the steps involved in preparing this seafood delicacy, ...

Foodie Bethany Gaskin offers tips on making a perfectly juicy lobster boil at home. As Trump zeroes in on Greenland, Texas Sen. John Cornyn says 'there's a deal to be made' ...

Australia is culinary powerhouse with Pacific Ocean seafood, world-renowned wine, and thriving culinary scenes in major ...

Seafood lovers say these are tender, juicy, and perfectly cooked.

Oh My Cod's vegan seafood dishes are created using banana blossoms, jackfruit, soy and tapioca instead of meat.

These simple adjustments can make a real difference, helping you avoid common pitfalls and get more flavor, balance, and control out of every boil.

Zainab Shah’s quick, flavor-packed meal brings the smoky, tangy essence of tandoori-style cooking into the kitchen with ...

Eating shellfish regularly may support immune health, brain function, and protein intake. Learn the benefits, risks, and ...

This installment of “Creative Cooking” from the Press' archives features John Weber and his elevated approach to crafting ...

Chef, restaurateur, and environmental activist Andrew Zimmern shares some of the most common myths about seafood that he's witnessed among American home cooks. Zimmern hopes to show consumers that ...

These Arizona seafood spots bring the coast inland with fresh catches, creative dishes, and flavors that make the drive worth ...