Smoky charred romaine and crisp red onion combine with juicy shrimp in a spicy Creole vinaigrette in this quick and satisfying salad.

The pet nutria is beloved across Louisiana and lives with a Metairie family who thought they’d have to say goodbye too soon. Here’s the latest update.

Construction will begin soon on a seafood restaurant in Broussard on property that was originally slated to house a restaurant and oyster bar. King’s Seafood, which has locations in New Iberia and ...