Survey of More Than 8,500 Consumers Exposes the Gap Between Demand and Identity in Restaurant Dining — And What ...

Shirley Sung secured flight to Kuala Lumpur for HK$6,000, spent HK$2,000 in hotel fees for two nights, before catching an AirAsia flight to Hong Kong for HK$3,000.

Abstract: Customers are crucial in determining the quality of a restaurant and its food in today's food industry. Customers and waiters in restaurants have difficulty giving and taking orders. The ...