Sourdough fermentation reshapes wheat fibers through enzyme activity, influencing bread texture, nutrition, and flavor. Bread has been a dietary cornerstone for millennia, and sourdough has recently ...

Understanding human gene function in living organisms has long been hampered by fundamental differences between species.

Yoweri Museveni has been declared the winner of the presidential election, extending his rule beyond four decades. Meanwhile, ...

It's clear that the most prominent positions so far will belong to people who are either American citizens or else are called ...

Wineries are increasingly turning to clay, terracotta and concrete fermenters to meet demand for wines with flavour and ...