In Manhattan and across the country, restaurants are trotting out ever-pricier dishes and luxury upgrades to meet the demand from affluent diners. The suckling pig at La Grande Boucherie in New York.

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Get started with Java streams, including how to create streams from Java collections, the mechanics of a stream pipeline, examples of functional programming with Java streams, and more. You can think ...

The dish will be added to the Greenville County, S.C., school menu rotation for the school year Toria Sheffield joined the PEOPLE editorial staff in 2024. Her work as a writer/editor has previously ...

For quick-service restaurants, the days when “healthy” meant a big salad on the menu are long gone. Today’s diners are looking for food that’s better for them but still tastes great, fits their ...

The four-item lineup, available nationwide for a limited time, includes The Last Dab, a sauce made with Pepper X, the world’s spiciest chile. Nicolette is a lifestyle writer based in Brooklyn, NY.

GLP-1 weight-loss drugs work so well because they reduce appetite — a game changer for patients, but a concerning development for restaurants. Now, some eateries are creating an “Ozempic menu” of ...

There’s no garment more meaningful than what you wear to say “I do,” so it’s no surprise that many to-be-weds choose to have a custom wedding dress or suit created for the big day. A bespoke look not ...

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There are few advantages to growing old, but if you were lucky enough to train, back in the hidden midst of times past, in programming languages COBOL or PL/I, you may have landed in later life into a ...

For the 2025 Met Gala, the food needed to be just as fine as the fashion itself—which is why Vogue asked James Beard Award–winning chef Kwame Onwuachi to create this year’s menu. Most importantly, ...