The hands-on program lets students tap maple trees, grow food and learn agriculture through gardens, orchards and cooking clubs.

The Wild Center in Tupper Lake celebrates maple season by providing tools for locals to tap their own trees to harvest sap.

Maple production can be as simple as a few buckets in the backyard or several hundred taps in the woodlot on a farm, and now the Maple 101 program will take area property owners through the entire ...

As the days grow longer and nights remain crisp, Prescott Farm Environmental Education Center invites the community to celebrate one of New England’s oldest and sweetest traditions. The ...

Twenty miles southwest of Cornell’s Ithaca campus grows a forest of sweet trees. The tubing at their trunks carry sugary sap awaiting to be transformed into a crowd-pleasing breakfast staple: maple ...

Learning about the art of maple sugaring, when the sap from trees is collected to make syrup while on a hike, a cooking demonstration, and a tasting Saturday at Robinson Nature Center. Lead ...

Different grades of maple syrup from different sap runs sit on a window sill at the End ‘o ‘ Lane Maple sugarhouse in Jericho. Photo by Glenn Russell/VTDigger [V]ermont’s certification program for ...

Twenty miles southwest of Cornell’s Ithaca campus grows a forest of sweet trees. The tubing at their trunks carry sugary sap awaiting to be transformed into a crowd-pleasing breakfast staple: maple ...