The higher the number in the ratio, which represents water, the gentler (or weaker) the resulting brew. So, if you take your ...

Do you want to end the year on a high note? Dunkin’ can help you out with their week of Produnktivity (as opposed to productivity, which has gone out the window until January for most of us). The ...

Looking to impress your guests, your family and friends, or simply feeling extra indulgent? Trending food experiences can unleash flavors that are shockingly delicious. Sweet treats, slightly spicy ...

Here's something interesting: The coffee market is projected to grow to $174 billion by 2030. But I've found that the most interesting developments are not happening in coffee shops. Take Starbucks, ...

PythoC lets you use Python as a C code generator, but with more features and flexibility than Cython provides. Here’s a first look at the new C code generator for Python. Python and C share more than ...

Watching the exuberance spread across Phil Rosenthal's face during any episode of Netflix's "Somebody Feed Phil" is just as exciting as the dishes and people behind them featured on the show. And ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

In a first-of-its-kind study, scientists found that bumblebees can tell the difference between short and long light flashes, much like recognizing Morse code. The insects learned which signal led to a ...

Researchers at Queen Mary University of London have shown for the first time that an insect—the bumblebee Bombus terrestris—can decide where to forage for food based on different durations of visual ...

Ready to break away from the daily grind? Sip Easy, Marion's newest coffee shop, is open for business beginning Thursday, Nov. 6. The cafe, at 122 S. Main St., brings a European-inspired menu with ...

Taking easy runs too fast is a common habit among runners, much to the chagrin of coaches everywhere. I know staying in the zone 2 range is critical for aerobic development, and after lowering my ...