Photoshop cc tutorial showing how to make a terrycloth towel embedded with your own text & graphics.

part II: Photoshop CS5 tutorial showing how to make an authentic-looking art deco poster.

What’s surprising is that some states have already passed laws banning these products, even though most people haven’t even ...

McDonald's has something big coming to its menu in March: the Big Arch. The Big Arch burger, which has already available in other international markets, becomes available in the United States for a ...

New permanent menu items include the BBQ Bacon Char, BBQ Chicken Salad, and the Blue Wave Shake. Limited-time offerings feature the Baja Crispy Fish Sandwich and Crispy Corn Tots. The chain is also ...

Georgia's best hamburger can be found in an unexpected place, inside a gas station, according to a Southern Living report. According to Southern Living magazine, the best place in the state for a ...

Habit Burger & Grill has introduced a new menu that includes limited-time offerings and new core items, as well as reimagined signatures. In a statement, Habit executive chef Jason Triail said the ...

After showing up on international menus, a massive new burger is finally coming to McDonald's restaurants in the U.S. No stranger to new releases, the burger chain recently gave away McNugget Caviar ...

Food monstrosities at sporting events in the United States are as American as baseball or apple pie at this point. There's a reason wild food concoctions go viral at the start of every baseball season ...

The new year means new deals for fast-food fans. National chains, including Burger King, Taco Bell and Wendy's, have launched new discounted menu options this year, piling on a recent push among ...

Sushi and burgers together on the same menu sounds like a recipe for disaster. The two items do not intuitively go together, and the idea that one chef could masterfully make both strains credulity.

Everyone who considers themself a foodie—I prefer “gastronaut,” but you do you—has a specific restaurant experience that set them on the path to culinary exploration. My own quest began at the ...