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  1. Generally Recognized as Safe (GRAS) | FDA

    Information about how FDA regulates food additives that are generally recognized as safe or "GRAS."

  2. Generally recognized as safe - Wikipedia

    Generally recognized as safe (GRAS) is a United States Food and Drug Administration (FDA) designation that a chemical or substance added to food is considered safe by experts under the …

  3. What Is GRAS, and Why It Matters Now - nycfoodpolicy.org

    Aug 6, 2025 · GRAS is a regulatory category created in 1958 under the Food Additives Amendment to the Federal Food, Drug, and Cosmetic Act in order to restore public trust in food safety while …

  4. GRAS Loophole? - Center for Research on Ingredient Safety

    Apr 7, 2025 · GRAS stands for Generally Recognized As Safe — a legal category for food ingredients used by the U.S. Food and Drug Administration (FDA). Companies can self-approve GRAS status …

  5. Generally Recognized As Safe (GRAS) - Natural Products Association

    “GRAS” is an acronym for the phrase Generally Recognized As Safe. Under sections 201 (s) and 409 of the Federal Food, Drug, and Cosmetic

  6. GRAS Status: Ensuring the Safety of Food Additives

    Jun 14, 2025 · This designation is known as GRAS, or Generally Recognized as Safe. What does GRAS mean? GRAS is a designation by the US Food and Drug Administration that exempts certain …

  7. HHS Secretary Kennedy Directs FDA to Explore Rulemaking to …

    Mar 10, 2025 · Today, as part of this commitment, HHS Secretary Robert F. Kennedy Jr. is directing the acting FDA commissioner to take steps to explore potential rulemaking to revise its Substances …

  8. US Generally Recognized as Safe (GRAS) Regulation

    Apr 22, 2025 · This pedia provides an overview of Generally Recognized as Safe (GRAS), a specific regulatory classification for food ingredients, covering its historical development, GRAS classification, …

  9. What Is GRAS? Understanding Food Safety Standards

    Jan 15, 2025 · In the terms of food and dietary supplements, an important regulatory term frequently encountered is " Generally Recognized as Safe" (GRAS). This designation, established by the U.S. …

  10. Understanding GRAS: Safe or Risky Additives? - Environmental Working Group

    Mar 5, 2024 · GRAS is a regulatory loophole that lets companies add new, potentially harmful additives and other substances to snacks, drinks and more without undergoing the Food and Drug …