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  1. Genetically modified food - Wikipedia

    Genetically modified foods (GM foods), also known as genetically engineered foods (GE foods), or bioengineered foods are foods produced from organisms that have had changes introduced …

  2. GMO Crops, Animal Food, and Beyond | FDA

    Many GMO crops are used to make ingredients that Americans eat such as cornstarch, corn syrup, corn oil, soybean oil, canola oil, or granulated sugar. A few fresh fruit and vegetables are...

  3. Genetically Modified Food: The Science and Safety

    Jul 25, 2025 · Genetically modified (GM) foods are products derived from organisms whose genetic material, or DNA, has been intentionally altered in ways that do not occur through …

  4. Genetically Modified Foods: Technology, Benefits, and Risks

    May 10, 2025 · What are genetically modified foods? Genetically modified organisms (GMOs) are plants, animals, or microorganisms that have had their DNA changed using genetic …

  5. Genetically modified organism (GMO) | Definition, Examples,

    Dec 7, 2025 · Genetically modified organisms (GMOs) provide certain advantages to producers and consumers. Modified plants, for example, can at least initially help protect crops by …

  6. Genetically Modified Organism (GMO)

    1 day ago · GMO (short for “genetically modified organism”) is a plant, animal or microbe in which one or more changes have been made to the genome, typically using high-tech genetic …

  7. Genetically modified organisms - GMOs - MedlinePlus

    Genetically modified organisms (GMOs) are plants, animals, or microbes that have had their DNA changed using genetic engineering techniques. Another term for this is bioengineered foods. …

  8. Truth About GMOs: U.S. Crop Use, Health Risks, and Labels

    Jun 16, 2025 · GMOs are genetically modified organisms, including plants, microorganisms, and animals. As the name suggests, these organisms are made through alteration of the genetic …

  9. GMO: What does it mean? - Medical News Today

    Jun 26, 2023 · What are GMO foods? GMO foods are foods that scientists have genetically modified in a lab. For instance, some GMO potatoes stay fresh longer and do not turn brown.

  10. Bioengineered (GMO) Foods | Unilever

    Bioengineered, genetically modified organisms or GMOs, genetic engineering - these terms can be confusing. At a basic level, these terms refer to crops, like corn, canola, or soybeans that …