Yellowtail (fish) A yellowtail may be any of several different species of fish, which often have caudal (tail) fins partially or entirely yellow in color.

Yellowtail have high levels of histidine, which is converted to histamine by bacteria when the fish spoils and can cause histamine toxicity. To avoid this, make sure to refrigerate the fish properly and do not …

Explore the diverse species of yellowtail fish, their habitats, diets, and unique reproductive behaviors in this comprehensive guide.

Yellowtail, Seriola dorsalis (lalandi), are one of the most desired game fish in California and are a member of the family Carangidae (jacks). Yellowtail have an elongate fusiform body shape with a …

Everything you should know about the Yellowtail. Yellowtail is a saltwater fish species that is popular as a food fish, especially in making sushi.

Yellowtail, a fatty fish similar to tuna, has a mild, buttery taste with a slightly sour note. It’s popular in sushi due to its texture and flavor, safe to eat raw, and versatile in cooking methods.

Jan 23, 2014 · Yellowtail is a confusing name, as it can apply to flounder, tuna and sole. It’s also the common name for several species of amberjack, sleek migratory tuna-like fish found off both U.S. …